
Cut carrots, baby corn, and string snow peas. Caramelise some onions on low heat in a pan. Chuck in the corn, snow peas and carrot in that order. Throw in Japanese Dashi sauce and voila!

The potatoes?
Saute with cumin, fennel seeds, salt and pepper and broil slowly until soft. Yum! Forgot about taking a shot of the poor potatoes, next time!
I avoid cooking and eating meat at home. (That's not to say I binge on it when dining out either!)
Cos it's healthier, and I cook and clean faster, freeing me to spend time on other things!
Once I started weaning myself off meat, I feel lighter, less 'loaded' and simply feel good about not contributing to the death of another animal. Maybe it's just me!
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