There were no room numbers on the door, just little hand written flags which hung outside the rooms.
The alfresco dining area and buffet area where I spent most of my evenings dining on the freshest baby squids and salads. Unforgettable cold gazpacho, and seafood paella which I attempted finish an entire pan by myself.
Saturday, March 28, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment